Semira Ojeda M. • Octubre 23, 2014Varios conocidos nos recomendaron este restaurante. Un lujo para los sentidos desde el momento en el que pones un pie dentro. La comida excelente, probamos el bife New York con mi marido y pedimos...
Chubby A. • Octubre 17, 2021Garlic bread with sour cream was amazing ! We had a hearty meat soup, salmon tartar, and a roast chicken
Jusa S. • Julio 26, 2015Filet Mignon, medium rare, absolutely delicious, best ever! With grilled vegetables and house made fries, perfect! Bottle of Tempranillo for 15,00, a perfect companion to excellent steaks. A full 10!
chemagato • Agosto 20, 2012Terraza increíble, buena comida, pizzas y pastas habituales de 9 a 15 euros.
Paula K. • Abril 25, 2011Very nice trendy restaurant; delicious food and excellent service. Good value for money!
Legna • Noviembre 13, 2012Very cozy trattoria with great food. I strongly recommend the wild boar entrecote or grilled royal sea bream with herb oil.
Bernard B. • Abril 18, 2012Amazing menu and beautifully presented. Beautiful NZ Sauvignon Blanc on the menu too
Kucherskoy A. • Enero 18, 2014Everything is great: service, cuisine, atmosphere! Moreover, the prices are kindly surprising...
Mila S. • Agosto 27, 2014Meat dishes are awesome! Try medium rare pepper steak. Hamburger is huge as everything else.
Rabia Y. • Marzo 30, 2015Good quality food and lovely staff. Pumpkin soup is full of texture and flavor. Beef tenderloin is superb!
Kai-En L. • Junio 4, 2013The house specialty (main course) and the garlic ice cream are both must-trys!
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